日式寿司腌萝卜(大根)500g

Takuan Japanese Yellow Pickled Daikon Radish 500g

日式寿司腌萝卜(大根)500g

原价 €3,78
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  • 即将补货
  • 最佳赏味期: 14/05/2024
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Yellow pickled radish is known as Takuan in Japan and Danmuji in Korea. It has a sweet and slightly sour taste, making it good to eat before meals as an appetizer or after meals to help digest. It can be used to make sushi or Korean Kimbap. A crispy and crunchiest texture serves as a side dish or snack. It can be cut into cubes or sliced to top a bowl of rice or a bento box.

Try this authentic pickled radish!

Use for : Sushi, Kimbap, Appetizer, Side dish

Radish (80%), water, salt, acidifiers (E260, E330), colour (E101), sweeteners (E950, E951, E954), preservative (E202). Contains a source of phenylalaline and traces of sulphite.

Energy 1441kJ, total Carbohydrate 83.5g, sugars 0.3g, protein 0.2g, salt 1.6g

 

FOR ITALY

Shipping cost

€6.99 is the shipping cost in Italy. Free shipping for orders over €79

Delivery Time

Order preparation: 1 working days ( 2 days if we receive high numbers of orders)
Shipping in Italy: 1-2 working days (Islands: 2-3 working days)

FOR EU COUNTRIES 

View this page for detailed shipping costs and delivery time

Customer Reviews

Based on 1 review
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C
Cris
[****]

Ottimo prodotto , super crocante è sicuramente lo ricomprerò.

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