Tteokbokki or topokki, literally translated as “stir-fried rice cake,” is a popular Korean street food made with pounded rice, stir-fried in a rich sauce that comes in various tastes. Yopokki has proposed this chewy and yummy snack with a sweet and mildly spicy sauce, packed in a cup to go just like the ones used on the streets of Seoul.
Ready in 3 minutes in the microwave, otherwise over a stove if you prefer a more tender texture, here is how to cook:
1. Put the rice cake and the seasoning in a saucepan.
2. In the empty cup, add water to the marked line, then add this water to the saucepan.
3. Cook over medium heat, until the sauce thickens, and stir continually during the process.
4. Put the ready-made tteokbokki back into the cup and dig in!
Spiciness: mild to none
Delivery Time
Order preparation: 1-2 working days
Shipping in Italy: 1-2 working days (Islands: 2-3 working days)
Shipping in Europe: 3-6 working days, more info on shipping here
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Ship back the items within: 14 days from delivery date
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