Tteokbokki or topokki, literally translated as “stir-fried rice cake,” is a popular Korean street food made with pounded rice, stir-fried in a rich sauce that comes in various tastes. Yopokki has proposed this chewy and yummy snack with a sweet and mildly spicy sauce, packed in a cup to go just like the ones used on the streets of Seoul.
Ready in 3 minutes in the microwave, otherwise over a stove if you prefer a more tender texture, here is how to cook:
1. Put the rice cake and the seasoning in a saucepan.
2. In the empty cup, add water to the marked line, then add this water to the saucepan.
3. Cook over medium heat, until the sauce thickens, and stir continually during the process.
4. Put the ready-made tteokbokki back into the cup and dig in!
Spiciness: mild to none
Order preparation: 1-2 working days
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Li adoro. Li ho già mangiati ma li riprendo sempre con piacere. Buonissimi
Facili da prepare e gustosissimi… piccanti il giusto
Buonissimi consistenza particolare ma buoni anche loro molto piccanti
Ottimi falici da preparare
molto buoni e prezzo onestissimo rispetto ad altri online