Korean fermented soybean paste, also called Doenjang, is a signature ingredient in Korean cooking. Sempio's doenjang is made the traditional way from all-natural ingredients only, vegan friendly and preservative-free.
Compared to its Japanese counterpart miso, doenjang is richer in umami with a far more deep and robust character. It is versatile and can be used in various dishes such as stews, soups, marinades, stir-fries sauce, and BBQ dipping. Shop this and experiment in your home kitchen with some of the most unique, flavorful Korean dishes.
Country of origin: Korea
Order preparation: 1-2 working days
Shipping in Italy: 1-2 working days (Islands: 2-3 working days)
We ship in most European countries, more info on shipping here
We don’t accept cancellation of orders
However, contact us if there is information to be modified in your order
We accept returns
Contact us within: 7 days from delivery date
Ship back the items within: 14 days from delivery date
Conditions of returns
Buyers are responsible for the shipping costs of the return. If the items are not returned in its original condition, refund would not be approved
Shopping with us is worry free! Missing items, damaged or expired products will be refunded 100%
Most Chinese products show PRODUCTION DATE + DURATION on the original packaging. You can find the expiry date on the attached label. Contact us if you have doubt
Spettacolare prodotto che uso in tutte le zuppe e in alcune salse,versatile e comodo anche per la confezione che si conserva in frigo. Lo consiglio