This big bowl of Nongshim Shin Ramyun is a classic Korean instant noodle for those having a bigger appetite. Just add hot water to the bowl if you are in a rush, the additional toppings of shiitake mushroom slices, carrots, and scallions add some welcome bits of texture as you eat. To level up, cook them in a saucepan and add egg and spring onion, you'd get a bowl of much tastier ramyun in under 5 minutes.Country of origin: Korea
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facili da preparare quando non di ha tempo per la cena.