Shirataki Konjac Noodle Thin 2mm 270g

🚚 Delivery [[today,1,en]] - [[today,4,en]]
Shirataki Konjac Noodle Thin 2mm 270g

Shirataki Konjac Noodle Thin 2mm 270g

🚚 Delivery [[today,1,en]] - [[today,4,en]]
Regular price €2,18
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Title
  • In stock
  • Inventory on the way
  • Best before: 17/06/2024

Konjac or Shirataki has been around for thousands of years, being eaten as a source of high fiber to supplement diets of fine carbohydrates such as rice and noodles. Countries like China, Japan, and Korea grow konjac to make konjac noodles, flour, and jelly.

Konjac noodle is a spaghetti shape ketogenic noodle made (cir. 2mm wide). It's low in carbs and calories, making it a perfect choice for anyone on a keto or low-carb diet.

PS: rinse the noodle in running water for about 1 minute to remove the natural fishy taste of the plant.

1. Open the package and drain the water in the bag
2. Rinse the shirataki under cold running water for 2-3 times
3. Cook them in boiling water for 2-3 minutes, drain well and season to taste. Alternatively, you may cook the shirataki by making them jump in a pan with the sauce for 2-3 minutes

Water, glucomannan flour (amorphophallus Konjac), thickener (calcium hydroxide)

Energy 18.6 Kcal/78 KJ, fat0g, carbohydrates 2.3g, protein 0.1g, salt 0.02g

 

FOR ITALY

Shipping cost

€6.99 is the shipping cost in Italy. Free shipping for orders over €79

Delivery Time

Order preparation: 1 working days ( 2 days if we receive high numbers of orders)
Shipping in Italy: 1-2 working days (Islands: 2-3 working days)

FOR EU COUNTRIES 

View this page for detailed shipping costs and delivery time

Customer Reviews

Based on 3 reviews
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(3)
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P
Pina P.

Dopo averli lavati e nell’acqua calda li ho conditi con funghi buoniii

A
Alberto P.
Ottimo

Ottimo e digeribile

k
keti l.
Ottimi!

Servizio consegna perfetto! I noodles di konjac sono ottimi e non hanno quel forte cattivo odore che spesso si riscontra in altri! Li ricomprerò!

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