How to cook rice (for 4 or 5 people)
1. Put the rice in a bowl and wash it with cold water. Repeat the wash 3 or 4 times until the water remains clear
2. Put the rice in a pan. Add about 4-4.5 cups of water to 4 teaspoons of rice, depending on the desired consistency of the rice (less water for sushi rice)
3. Cover the pan with a lid and bring to a boil over high heat.
4. Lower the heat to low and cook for 15-10 minutes
5. Turn off the heat and let the rice rest in the covered pan for 5 minutes. Then mix the rice and let it rest for another 10 minutes before serving
* It would be much easier to have an electric rice cooker
How to season rice for sushi
1. Mix 1/2 cup of Japanese rice vinegar with 2 tablespoons of sugar and 2 teaspoons of salt
2. Put the rice in a large bowl and add the mixture you have prepared
3. Stir with a ladle, being careful not to crush or break the beans.

Rice

Energy 1504kj/354kcal, fat 0.4g, of which saturated fatty acids 0.1g, carbohydrates 80.4g, of which sugar 0.2g, fiber 1.0g, protein 6.7g, salt 0.013g

Delivery Time
Order preparation: 1-2 working days
Shipping in Italy: 1-2 working days (Islands: 2-3 working days)
Shipping in Europe: 3-6 working days, more info on shipping here

We don’t accept cancellation of orders
However, contact us if there is information to be modified in your order

We accept returns
Contact us within: 7 days from delivery date
Ship back the items within: 14 days from delivery date

Conditions of returns
Buyers are responsible for the shipping costs of the return. If the items are not returned in its original condition, refund would not be approved

Guaranteed Refund
Shopping with us is worry free! Missing items, damaged or expired products will be refunded 100%

Expiry Date
Most Chinese products show PRODUCTION DATE + DURATION on the original packaging. You can find the expiry date on the attached label. Contact us if you have doubt

Contact Us
Simply write to info@8ttomarket.com. More information can be found here: Return, Shipping & Q&A