Glutinous Rice Flour 400g (for mochi) - Vinh Thuan

Name: Glutinous Rice Flour 400g (for mochi) - Vinh Thuan
Brand: Vinh Thuan
SKU: C485
Price: 2.90 EUR
Availability: InStock

Vinh Thuan

Glutinous Rice Flour 400g (for mochi) - Vinh Thuan

Vinh Thuan

Price

Title

400g

In stock
Inventory on the way

Best before: 15/12/2024

Quantity

The flour is glutinous, elastic and white. It is used to make many types of food such as the famous Japanese mochi, “troi nuoc” sweet soup, “banh to”(a round, golden/taupe coloured, sticky cake served for new years), “banh it tran” ("naked" small stuffed glutinous rice flour balls) and a lot of other sweet and salty food.

Vinh Thuan Glutinous Flour is a product made by advanced technology on a modern production line. Experts in the food industry carefully select the ingredients that make up the product. The product is packaged for convenient use and storage, ensuring the quality of the flour inside.

#sticky rice #sweet rice #shiratamako

Country of origin: Vietnam

How to make a salty “banh it tran”
The wrap: Put 400g of glutinous rice flour into a big bowl, boil water (350ml) then pour slowly into the flour and knead the flour until it is smooth. Put into the flour 4 spoons of oil and knead it again, make it into 15 portions.
The filling:
Shrimp: 200 g without shell, wash with salt, chop and stir fry quickly
Pork: 200 g, chop
Yam bean: 200 g, chop, put into boiling water quickly, squeeze it
Cook
Stir fry the filling: put the pan on the stove, put oil into the pan and fry onion and garlic, stir fry shrimp and pork. Put yam bean, pepper, salt, then take it off the fire.
Form the cake: take one portion of flour and make it a thin piece, put filling inside and make it a ball.
Steam: Put leaves into the pot, put the balls into the pot and steam for 20 minutes until the flour looks clear. Take the cake out. Put oiled onion on the cakes so that they do not stick to each other.
Put the cakes on the plate, put fried onion on and serve with fish sauce and pickles

Glutinous rice flour

Energy 1479kj/353kcal, fat 0.4g, carbohydrates 80.4g, of which sugar 2.6g, proteins 7.1g, salt 0.08g

FOR ITALY

Shipping cost

€6.99 is the shipping cost in Italy. Free shipping for orders over €79

Delivery Time

Order preparation: 1 working days ( 2 days if we receive high numbers of orders)
Shipping in Italy: 1-2 working days (Islands: 2-3 working days)

FOR EU COUNTRIES

View this page for detailed shipping costs and delivery time

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Glutinous Rice Flour 400g (for mochi) - Vinh Thuan

Vinh Thuan

Glutinous Rice Flour 400g (for mochi) - Vinh Thuan

Glutinous Rice Flour 400g (for mochi) - Vinh Thuan

FOR ITALY

FOR EU COUNTRIES

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