Korean ganjang is a seasoned soy sauce with a sweet aftertaste, suitable for Korean cooking. It is versatile and can be used in stir-fry, stew, and as marinade, and is essential for iconic Korean dishes such as Bulgogi, Japchae and Jjigae.
Made with non-GMO soybeans only, this premium product is the No.1 top seller in Korea. Want to try out some Korean recipes? Stock it up for your pantry now!
Country of origin: Korea
€6.99 is the shipping cost in Italy. Free shipping for orders over €79
Order preparation: 1 working days ( 2 days if we receive high numbers of orders)
Shipping in Italy: 1-2 working days (Islands: 2-3 working days)
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