Da Hong Pao Chinese Rock Tea 50g

🚚 Delivery [[today,1,en]] - [[today,4,en]]
Da Hong Pao Chinese Rock Tea 50g
Da Hong Pao Chinese Rock Tea 50g

Da Hong Pao Chinese Rock Tea 50g

🚚 Delivery [[today,1,en]] - [[today,4,en]]
Regular price €5,00
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Title
  • In stock
  • Inventory on the way
  • Best before: 18/04/2026

Da Hong Pao, which means Big Red Robe in Chinese, is a Wuyi rock tea grown in the Wuyi Mountains of Fujian Province, China. This is an extremely rare and special tea, perhaps the finest oolong in China. Da Hong Pao has a unique orchid fragrance and a long-lasting sweet aftertaste.Dry Da Hong Pao is green and brown in color. After brewing, the tea is orange-yellow, bright and clear. Da Hong Pao can retain its flavor for nine steepings. 

Use 2 - 4g of tea per 150ml of water, use hot water at 100 degrees to rapidly “wash” the leaf for a few seconds. You can discard this first brew.
Subsequent infusions are best made at high temperature but rapidly - just 20 - 30 seconds. You don’t need to reheat the water as you go – the softened leaf will require lower temperatures. In all we recommend at least six steps to allow the leaf to completely open out and reveal all its beauty.

You can also enjoy one teaspoon of leaves all day- coming back to the same pot and re-infusing it – but in this instance re-heat the water to 90°C (194°F).

 

FOR ITALY

Shipping cost

€6.99 is the shipping cost in Italy. Free shipping for orders over €79

Delivery Time

Order preparation: 1 working days ( 2 days if we receive high numbers of orders)
Shipping in Italy: 1-2 working days (Islands: 2-3 working days)

FOR EU COUNTRIES 

View this page for detailed shipping costs and delivery time

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