Dark soy sauce is used together with light soy sauce, mainly to give colour and a glossy shine to food. Its flavour, compared to light soy sauce, is less salty but has more depth and a hint of sweetness. Produced by a traditional food maker from Zhongshan City, the home of Cantonese cuisine, Camill is one of the few that still produce soy sauce using traditional methods. Whether you're making authentic Chinese food or just want to add a little extra umami to your dish, bring Camill's dark soy sauce to your kitchen and start taking your dishes to the next level. 100% natural ingredient, no GMO soybeans used.
Country of origin: China
FOR ITALY
Shipping cost
€6.99 is the shipping cost in Italy. Free shipping for orders over €79
Delivery Time
Order preparation: 1 working days ( 2 days if we receive high numbers of orders)
Shipping in Italy: 1-2 working days (Islands: 2-3 working days)
FOR EU COUNTRIES
View this page for detailed shipping costs and delivery time
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