Aonori is dried, finely chopped seaweed. It is often used to sprinkle on Japanese dishes like okonomiyaki, yakisoba, and takoyaki. It also goes well with cheese. Seaweed itself does not have a unique taste. However, it is an item that complements the taste of dishes that go well together.
Suitable for vegetarians.
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Ship back the items within: 14 days from delivery date
Conditions of returns
Buyers are responsible for the shipping costs of the return. If the items are not returned in its original condition, refund would not be approved
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