李锦记辣豆瓣酱368g

Spicy Doubanjiang Soybean Paste 368g - Lee Kum Kee

李锦记辣豆瓣酱368g

原价 €5,10
/
Title
  • 库存不足 - 仅 2 件剩余,1-2个工作日内发货
  • 即将补货
  • 最佳赏味期: 17/09/2025
已含增值税

Chilli Bean Sauce, which is also called, 'Toban Djan' is here with its authentic taste from Lee Kum Kee. Made from a special blend of chilies and fermented beans. This Sichuan style chili sauce is great for dips and spicy dishes. Used primarily in Sichuan cuisine Toban Djan is often referred to as the soul of Sichuan cooking. It is an essential ingredient in the classic Kung Pao Chicken dish and a great addition to any stir-fry. You can definitely use is as tipping sauce for your ramen noodles too!

Best used as a dipping sauce or in the preparation of spicy dishes.

Salted chili peppers (chili peppers, salt), water, fermented soybean paste (water, salt, soybean, wheat flour), fermented broad bean paste (broad beans, water, salt, wheat flour), sugar, modified corn starch, chili pepper powder, dehydrated garlic, soybean oil, lactic acid, disodium 5'-inosinate and disodium 5'-guanylate as flavor enhancers.

Energy 384kj/92kcal, fat 25g, of which saturated 0.4g, carbohydrates 11g, sugar 8.1g, protein 3.2g, salt 11.3g

配送需时
订单准备:1-2个工作日
意大利派送:1-2 个工作日(岛屿:2-3 个工作日)
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