阿宽红油面皮麻酱味 105g

Sichuan Mianpi Noodles in Red Oil & Sesame Sauce 105g - Akuan
Sichuan Mianpi Noodles in Red Oil & Sesame Sauce 105g - Akuan
Sichuan Mianpi Noodles in Red Oil & Sesame Sauce 105g - Akuan

阿宽红油面皮麻酱味 105g

原价 €2,20 促销价 €1,21 减免
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Title
  • 库存不足 - 仅 2 件剩余,1-2个工作日内发货
  • 即将补货
  • 最佳赏味期: 09/04/2023
已含增值税

It is also called Hongyou Mianpi in Chinese, it's a type of thin, wide and long noodles, with chewy texture, covered in thick sauce mixed with Sichuan chili oil, Sichuan pepper and sesame sauce.
                             
Features:
  • Slight to mild spicy
  • No chemical flavours, only harmonious and comforting sauce
  • Non-fried chewy wide noodles, an healthier option of instant noodles.

Do not cook, soak in boiling water for the best result. Detailed instructions as below.

Place the noodles in a bowl, add 550ml of boiling water and cover. To heat up the sauce packs, leave them on top of the cover. Wait for 5-6 minutes, drain the water, add in the sauce, mix and serve.

Noodle: Wheat (Gluten) Flour (59.2%), Water, Palm Oil.

Sauce Sachet: Sesame Paste (Sesame, Water) (10.27%), Palm Oil, Chilli, Spring Onion, Ginger, Sesame (0.35%), Garlic Flavouring (Palm Oil, Garlic Flavour).

Vinegar Sachet: Soybean Sauce (Water, Defatted Soybean, Soybean, Salt, Colour (E150a), Sugar, Wheat (Gluten), Wheat (Gluten) Flour, Flavour Enhancer (E621), Straw Mushrooms), Vinegar (Water, Wheat (Gluten) Bran, Rice, Glutinous Rice, Salt, Spices).

Powder Sachet: Salt, Sugar, Maltodextrin (Corn), Flavour Enhancer (E621), Yeast Extract, Seasoning Powder (Glucose, Salt, Flavour Enhancer (E62, E635), Corn Starch, Maltodextrin (Corn), Anticaking Agent (E551)), Flavour Enhancer (E635), Anticaking Agent (E551).

Energy 1687kj/403kcal, fat 10.9g, of Which saturates 4.3g, carbohydrate 65.9g, of which sugars 4.8g, protein 10.2g, salt 2.2g

配送需时
订单准备:1-2个工作日
意大利派送:1-2 个工作日(岛屿:2-3 个工作日)
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