The Haidilao series of self-heating instant food products have been incredibly popular on the Chinese internet. A signature dish of Sichuan cuisine, shredded pork with garlic sauce delivers a sophisticated and addictive taste: tangy, spicy, sweet & sour. This Yuxiang Shredded Pork Rice from the famous Chinese restaurant chain Haidilao is the best comfort dish for a hearty dinner. It's a good option for picnics or an instant meal at home, especially if you are sick of instant noodles.
Self-heating pot's cooking instructions:
1. Dangerous! Don't use hot water in the below process! Use only cold water.
2. Remove the smaller bowl from the container. Add all food packs (be very gentle with the chili and chili sauce) to the smaller bowl then add cold water.
3. Put the self-heating pack at the bottom of the large external bowl, fill cold water to a specified line. The cooking process starts as soon as the heating pack hits the water, don't start step 2 if you haven't prepared your food bowl in step 1.
4. Set the smaller bowl inside the larger bowl, and cover it with the lid.
5. The cooking process takes about 15-20 minutes. Beware of hot steam coming from the holes and edges of the lid. When cooking with self-heating pots, always keep children or pets away.
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