Directions Add 180ml/6 fl oz of warm(40-45℃/104-113℉) water and INSTANT DRY YEAST in the mixing bowl. Mix well with the mixing paddle. Add the whole bag of PREMIX and mix gently for 5-10 minutes to make the dough. Coat your palm with cooking oil. Take 1/8 of the dough and spread it on your palm. Place a spoonful of JAM MIX in the centre and fold into a ball. Coat the pre-heated frying pan with cooking oil. (Pre-heat the frying pan over low heat.) Fry the dough with the folded top down over low heat until golden brown. Flip the pancake and flatten with the spatula. Fry for 1-2 minutes and flip again. Fry for additional 1-2 minutes and enjoy. Microwave cold pancakes for 30 seconds to make them soft and warm.

Batter: Wheat Flour, Modified Tapioca Starch (Hydroxypropyl Distarch Phosphate), Soybean Oil, Sugar Salt, Corn Starch, Skim Milk Preparaton(Skim Milk Powder, Whey Powder), Blended Batter(Butter Oil, Corn Syrup), Baking Powder (Sodum Bicarbonate, Glucono -Delta Lactone, Potassium Acid Tartrate, Calcium Phosphate Mornobasic, Corn Starch, Fumaric Acid, Calcium Stearate, Sucrose Fatty Acid Esters), Glucose, Roasted Bean Flavored Oil, Dry Yeast, Annano Extract

Filling: Brown Sugar, Roasted Peanut Powder, Glucose, Wheat Flour, Soybean Oil, Cinnamon Powder, Molasses Powder, Caramel Colour.

Instant Dry Yeast: Dry Yeast, Sorbitan Monostearate

Energy 1653kJ/390kcal, fat 4,2g, of which saturated 0,9g, carbohydrate 81g, of which sugar 81g, protein 7,1g, salt 5mg

FOR ITALY

Shipping cost

€6.99 is the shipping cost in Italy. Free shipping for orders over €79

Delivery Time

Order preparation: 1 working days ( 2 days if we receive high numbers of orders)
Shipping in Italy: 1-2 working days (Islands: 2-3 working days)

FOR EU COUNTRIES 

View this page for detailed shipping costs and delivery time