Cheese Tteokbokki Korean Rice Cakes 390g - Bibigo

Name: Cheese Tteokbokki Korean Rice Cakes 390g - Bibigo
Brand: Bibigo
SKU: D619
Price: 5.96 EUR
Availability: OutOfStock

Bibigo

Cheese Tteokbokki Korean Rice Cakes 390g - Bibigo

Bibigo

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390g

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One of the most famous Korean street foods, tteokbokki is fiery, savory, and slightly sweet food perfection. Cylindrical, chewy white rice cakes are stir-fried in a delicious spicy gochujang-based sauce, but this is the version with cheese powder making it very cheesy and creamy while lowering the spice level. The abundant amount of cheese elevates the already delicious dish. These tteokbokki from Bibigo are made with the best material and can be ready in 5 minutes, ideal for a quick and satisfactory meal!

1. Wash the rice cake with water and separate it into strips.
2. Add 150ml of water to the pot, with rice cake and sauce.
3. After the water is boiled, turn to medium heat and stir-fried for 5 minutes.

Rice cake: water, konjac flour, acidity regulator (e526).

Sauce sachet: maltose, water, sugar, skimmed milk powder (3%), tomato sauce, cheese powder (2%), acid hydrolysed vegetable protein seasoning liquid, onion, garlic, alcohol, vinegar, salt. hot sauce, stabilizer (e1422), flavor enhancers (e635, e621), chilli powder, thickener (e415), flavourings, color (e160c).

Energy 907kJ/217kcal, fat 0.8g, of which saturated fat 0g, carbohydrates 47.3g, of which sugars 9.5g, proteins 4.3g, salt 1.3g