Wadakyu
Katsuobushi Bonito Flakes 40g - Wadakyu
Katsuobushi, also called bonito, is flakes of smoked and fermented dry skipjack tuna. Widely used in Japanese and Korean cooking, it is a guarantee for umami in every dish.
With Katsuobushi and kombu seaweed, you can cook your own delicious and natural dashi broth. As a must-have ingredient for okonomiyaki or takoyaki, sprinkle them on top of the hot dish and see the dance! Only 100% Skipjack tuna was processed for this Katsuobushi. Bring Japan's most recognizable flavors into your cooking with this dried katsuobushi!
ITALY
Courier: Amazon Shipping
- 5.99 € Italy Continent
- 6.99 € Sardinia Sicily Calabria
- 9.99 € remote areas
- Free shipping for orders over €79
Couriers: DPD, Poste Italiane, UPS
View this page for detailed shipping costs
DELIVERY TIMEOrder preparation: 1 working days ( 2 days if we receive high numbers of orders)
Italy: 24/48 hours after shipping. Delivery 7 days a week
EU: 3-9 working days after shipping
Country of origin: Japan
Note: Contact us before ordering if you have dietary restrictions or severe allergies. We cannot ensure 100% accuracy of ingredient details or product descriptions on this page. Always check product packaging for allergens and certifications. Learn more here
Note: Contact us before ordering if you have dietary restrictions or severe allergies. We cannot ensure 100% accuracy of ingredient/nutrition details or product descriptions on this page. Always check product packaging for allergens and certifications. Learn more here
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