Wang Shou Yi
Chinese 13 Spices 45g - Wang Shou Yi
The mix contains 13 spices such as star anise, fennel, Sichuan pepper, galangal ginger, tangerine peel, licorice, and other Chinese herbs in carefully formulated quantities. Even though the 13 Spice has almost 1000 years of history, the modern formula is created in the 50s by Mr. Wang Shou Yi (Yes, the guy on the packaging!)
- It is like an upgraded version of 5 Spices, meaning it has a more mellow, profound, and complex flavor profile.
- Similar to 5 Spices, it is used to enhance the umami of meat, while removing unpleasant odors.
- Perfect for meats that require stronger seasoning like lamb and deer. Use it in dry brine, marinade, and in stews.
- For dumpling fillings, use 1/4 teaspoon for 500g of meat
ITALY
Courier: Amazon Shipping
- 5.99 € Italy Continent
- 6.99 € Sardinia Sicily Calabria
- 9.99 € remote areas
- Free shipping for orders over €79
Couriers: DPD, Poste Italiane, UPS
View this page for detailed shipping costs
DELIVERY TIMEOrder preparation: 1 working days ( 2 days if we receive high numbers of orders)
Italy: 24/48 hours after shipping. Delivery 7 days a week
EU: 3-9 working days after shipping
Country of origin: China
Note: Contact us before ordering if you have dietary restrictions or severe allergies. We cannot ensure 100% accuracy of ingredient details or product descriptions on this page. Always check product packaging for allergens and certifications. Learn more here
Note: Contact us before ordering if you have dietary restrictions or severe allergies. We cannot ensure 100% accuracy of ingredient/nutrition details or product descriptions on this page. Always check product packaging for allergens and certifications. Learn more here
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