Obento
Tempura Flour Mix - Obento
Tempura flour, also called Tempurako, is a mixture of flour for the preparation of the typical Japanese Tempura fry. With Obento's blend, you can now get crispy and light tempura with ease!
The trick to deep-fry tempura perfectly:
- Use only very cold water
- Coarsely mix the flour with water. The batter should be grainy and not smooth.
ITALY
Shipping cost
Inpost Locker or Inpost PointBRT home delivery
Delivery Time
Order preparation: 1 working days ( 2 days if we receive high numbers of orders)
Shipping in Italy: 1-2 working days (Islands: 2-5 working days)
EU COUNTRIES
View this page for detailed shipping costs and delivery time
Country of origin: Japan
Note: Contact us before ordering if you have dietary restrictions or severe allergies. We cannot ensure 100% accuracy of ingredient details or product descriptions on this page. Always check product packaging for allergens and certifications. Learn more here
Note: Contact us before ordering if you have dietary restrictions or severe allergies. We cannot ensure 100% accuracy of ingredient/nutrition details or product descriptions on this page. Always check product packaging for allergens and certifications. Learn more here
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